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    Restaurant Reviews

    Alice: vivid, inventive plant-based food

    Briana Kim has been watching mushrooms break down. This, in the fermenting chamber at her restaurant,...

    Jun 26, 2019

    Black Tartan Kitchen

    Steak on plates in Carleton Place was no shocker. Powdered foie gras... that was more of a surprise....

    0 Comment / Dec 20, 2017

    Das Lokal

    News of a new chef has brought me back to Das Lokal. That, and the thought of a steaming mug of Gluhwein...

    0 Comment / Dec 13, 2017

    Around Town

    Coconut Lagoon's sorrow

    I was writing a short piece to celebrate Joe Thottungal’s cookbook making the ‘long list’ for the Taste...

    May 25, 2020

    "The Vendors Project"

    A marvellous community-minded group effort, spearheaded by Poppa-Bean Coffee Company and Purebread...

    Apr 07, 2020

    Cooking for a cause

    Team STOFAThe Ottawa restaurant industry has always given big-heartedly its precious time and gastronomic...

    Feb 27, 2020

    Comings & Goings

    Dear readers & restaurants...

    The new year marks 25 years I’ve written a weekly restaurant column. Twenty of those I was the Ottawa...

    8 Comments / Jan 04, 2018

    Rodriguez opens Orto

    I had lunch, last week, at Orto Trattoria, chef René Rodriguez' new restaurant, and I'm looking forward...

    0 Comment / Dec 13, 2017

    Opening: Sawision's Stofa

    Have to admit, I'm pretty stoked for this place. Jason Sawision, chef de cuisine at Atelier restaurant...

    0 Comment / Aug 18, 2017

    Canadian Culinary Championships

    Great Kitchen Party of 2020: the pandemic edition

    Things were done differently in this quite-different year. Glittery galas cancelled, gatherings reduced...

    Oct 23, 2020

    Join the Kitchen Party: Home Edition

    The Home Edition of Canada's Great Kitchen Party, in support of our shuttered national restaurants community,...

    Apr 10, 2020

    Canadian Culinary Championships 2020

    Voila! The 2020 Canadian Culinary Championships podium. Silver medallist, Montreal chef Marc-André...

    Feb 03, 2020

    Anne Away

    Drinking in Healdsburg, California


    Oct 12, 2019

    tasty lessons in Québec City

    I'm at Café-Bar Artéfact in Auberge Saint-Antoine seated comfortably beside a cannonball. It's...

    Oct 01, 2018

    Portuguese Treats in Montreal

    I moved into Toronto’s Little Portugal neighbourhood in the autumn of 1985. My neighbours became friends...

    0 Comment / Dec 05, 2017